my mom went to ilocos today and she called me up this afternoon to say that she bought us bagnet and longganisa.
i suddenly craved for monggo with liempo (because of the bagnet).
hoping to be the perfect housewife, here's what i did...
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my first ever mung bean dish. it's starting to simmer...
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| crispy liempo and oh so bitter fresh ampalaya leaves (background) |
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| yum! |
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| the chef-wannabe in her christmas apron. |
honestly, it was bland at first. i forgot to add seasonings (duh!). good thing, my hubby rescued my dish and suggested to add 4 tablespoons of fish sauce (whew!). thanks dadimi! love you!
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| it's now a-ok! |
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